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THE INSIDE STORY

Unraveling the enigma of Turkish cuisine

Begins 1 October 2016

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About Us

Unfolding over the course of a year, Enigma will bring to you evolutionary culinary tales of mystery and delight, each lasting just for a limited time.

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Yunus Emre Aydin

Chef Yunus has been the pillar of Enigma since it launched in January. He has helped tell the stories of both Enigma’s acclaimed guest-chefs and now he takes the Enigma stage himself.

Hailing from Marmaris, a port town on the Mediterranean coast, chef Yunus started life as a yacht captain in his native country of Turkey. He began his culinary career 15 years ago when a siren call of the culinary arts lured him off his ship and into the kitchen. Enigma now invites you to embark on a multi-sensory voyage showcasing the very best Turkish cuisine, with Chef Yunus navigating the journey.

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Yunus Emre Aydin

Chef Yunus has been the pillar of Enigma since it launched in January. He has helped tell the stories of both Enigma’s acclaimed guest-chefs and now he takes the Enigma stage himself.

Hailing from Marmaris, a port town on the Mediterranean coast, chef Yunus started life as a yacht captain in his native country of Turkey. He began his culinary career 15 years ago when a siren call of the culinary arts lured him off his ship and into the kitchen. Enigma now invites you to embark on a multi-sensory voyage showcasing the very best Turkish cuisine, with Chef Yunus navigating the journey.

Reserve Now

Yunus Emre Aydin

Reserve Now