We’re mixing flavors of summer and fall this week with early season apples, aromatic sage, and summer favorites like zucchini, sweet corn, tomatoes, and greens. Add-on summer produce is still going strong with local heirloom tomatoes and corn by the ear. Check out the newsletter!
Recipes
Boston Organics Blog » Blog Archive » Genetically Modified Corn on the Cob, a New Step for GMOs
Corn on the cob is for sale at most grocery stores this summer and depending on where you shop it may be Monsanto’s Bt sweet corn. Since this corn is unlabeled, it’s quite possible that you might be buying it without knowing it. Here’s some basic information to help you understand more about this corn […]
Newsletter Week 28 – July 9, 2012
THIS WEEK’S RECIPES · Pasta with Garlic Scapes · Greek Lentil Salad · Garlic Scape Salad Dressing · Braised Zucchini with Mint and Lemon · ADD-ON SPECIALS LOCAL ORGANIC BLUEBERRIES (1 PINT) For a short time this summer we have local organic blueberries from Read Miller in VT! There’s nothing quite like local berries! 1 […]
Produce Info, Tips and Recipes – Boston Organics
Check out our Recipe Index to the left, sorted by produce type. We’ve got nutritional facts, storage, and preparation tips to help you make the most out of your boxes each week! This Week’s Featured Recipes From historical tidbits to recipes or storage tips, we want to hear what you have to say about fruits […]
Pasta with Garlic Scapes – Boston Organics
Delivering fresh organic produce to your door [email protected] · 617.242.1700 The following recipe was first featured in Boston Organics Newsletter number 28 of the year 2012, which you should be able to find online at http://www.bostonorganics.com/newsletter/2012/news_28.html. 1/2 lb uncooked thin spaghetti1 cup chopped garlic scapes (1 inch pieces2 cloves of garlic, minced2 tbsp olive oil2 […]
Garlic Scape Potato Leek Soup – Boston Organics
Delivering fresh organic produce to your door [email protected] · 617.242.1700 4-5 medium-sized Russet potatoes, peeled and diced into 1/2 in. pieces 2 leeks, washed and sliced About a dozen garlic scapes, chopped 5 stems of parsley, tied together 2 cups of spinach 2 tbsp olive oil 4 cups mushroom stock 2 cups water 2 tbsp […]
Boston Organics Blog » Blog Archive » Bunched Carrots
Carrot Tops. While some roots have inedible greens, the leafy fronds atop carrots are indeed edible. Like their cousin parsley, carrot greens are a brightening, refreshing accent to other foods. The stalks may be a bit too fibrous at times, but the leaves taste like a more bitter version of a carrot and are great […]
Produce Info, Tips and Recipes – Boston Organics
Check out our Recipe Index to the left, sorted by produce type. We’ve got nutritional facts, storage, and preparation tips to help you make the most out of your boxes each week! This Week’s Featured Recipes From historical tidbits to recipes or storage tips, we want to hear what you have to say about fruits […]
Boston Organics Blog » gmo
On June 11th at the State House, the Joint Committee on Public Health has scheduled a hearing entitled “Food Safety, Nutrition and Labeling,” where three bills will be discussed related to the mandatory labeling of genetically engineered foods (“GMOs”). At this public hearing, committees will hear testimonies regarding the proposed laws. Jeff Barry, the Founder […]
Produce Info, Tips and Recipes – Boston Organics
Check out our Recipe Index to the left, sorted by produce type. We’ve got nutritional facts, storage, and preparation tips to help you make the most out of your boxes each week! This Week’s Featured Recipes From historical tidbits to recipes or storage tips, we want to hear what you have to say about fruits […]
Boston Organics Blog » Blog Archive » Protein! Power from Non-Meat Sources
Many folks wonder how vegetarians and vegans get enough protein in their diet, but there are plenty of plant-based sources of protein to choose from. When you’re indulging in a variety of veggies from day to day, you’re most likely eating more protein than you realize. Here’s a handy list of meat-free protein sources to […]
Boston Organics Blog » GMO bill
On June 11th at the State House, the Joint Committee on Public Health has scheduled a hearing entitled “Food Safety, Nutrition and Labeling,” where three bills will be discussed related to the mandatory labeling of genetically engineered foods (“GMOs”). At this public hearing, committees will hear testimonies regarding the proposed laws. Jeff Barry, the Founder […]
Boston Organics Blog » GMO labeling
On June 11th at the State House, the Joint Committee on Public Health has scheduled a hearing entitled “Food Safety, Nutrition and Labeling,” where three bills will be discussed related to the mandatory labeling of genetically engineered foods (“GMOs”). At this public hearing, committees will hear testimonies regarding the proposed laws. Jeff Barry, the Founder […]
Newsletter Week 46 – November 12, 2012
THIS WEEK’S RECIPES · Moosewood Carrot Soup · Sweet Potato Brownies · Gluten Free Cranberry Apple Crisp · BORSCHT (BEET SOUP) · ADD-ON SPECIALS ORGANIC CRIMINI MUSHROOMS (8OZ) Organic crimini mushrooms, great for many of those colder weather recipes! Browse more Add-on Produce, or order this add-on! JONATHAN’S ORGANIC MASSACHUSETTS CRANBERRIES (8OZ) Delicious Cape Cod […]
