Wednesday, July 9th, 2014

Our Dogma Box includes organic fruits and vegetables sourced as close to Boston as possible throughout the year. Similar to a CSA or farm share, this box is filled with the best organic produce from local and regional farms each week.

We asked Doug at Happy Valley Organics to keep the greens attached to the local organic beets for our Dogma Box customers, giving you some bonus leafy greens to enjoy this week! If you’re able to resist cooking them up on the spot, it’s best to separate the greens from the bulbous root and store them in a plastic bag in your fridge.

When you saute the beet greens according to this spectacular recipe for Roasted Beets & Sauteed Greens with Hazelnuts and Goat Cheese, you can leave the stems intact. Not only is it delicious AND nutritious, but you’re also using every part of the plant and eliminating food waste.

This week’s Dogma Box contains:

This week’s Dogma Box is jam packed with nutrients. For example, did you know that one cup of cooked bok choy provides more than 100% of your recommended daily intake of vitamin A and close to two-thirds of your daily vitamin C?!

Tuesday, June 17th, 2014

Our Dogma Box includes organic fruits and vegetables sourced as close to Boston as possible throughout the year. Similar to a CSA or farm share, this box is filled with the best organic produce from local and regional farms each week.

This week’s Dogma Box is overflowing with fresh organic fruits and vegetables from Vermont and Western Massachusetts. These leafy greens are grown without synthetic pesticides, making them safer to eat and better for the environment.

This week’s Dogma Box contains:

This week’s recipe for Sausage Risotto with Spring Greens is an excellent way to prepare dandelion greens or other leafy greens for meat-lovers everywhere.

Tuesday, August 6th, 2013

Our Dogma Box includes produce sourced as close to Boston as possible throughout the year. Similar to a CSA, this box is filled with the best organic produce from local and regional farms.

This week’s Dogma Box includes the fresh summer flavors of blueberries, tomatoes, and eggplant! All of this week’s Dogma Box produce is coming from Massachusetts and Vermont, and it’s wonderful to see greater variety and availability from farms closest to us here in Boston.

This week’s Dogma Box contains:

  • Eggplant – Atlas Farm (S. Deerfield, MA)
  • Tomatoes – Atlas Farm (S. Deerfield, MA)
  • Kale – Atlas Farm (S. Deerfield, MA)
  • Lettuce – Atlas Farm (S. Deerfield, MA)
  • Baby Bok Choy – Happy Valley Organics (Whately, MA)
  • Zucchini– Atlas Farm (S. Deerfield, MA)
  • Garlic – Green Mountain Garlic (Waterbury, VT)
  • Sprouts – Jonathan’s Organics (Rochester, MA)
  • Blueberries – Dwight Miller and Sons Orchards (East Dummerston, VT)

We hope you enjoy these fresh local flavors of summer.  Be sure to check back for more local produce happenings!

Monday, July 29th, 2013

We had a great time getting our hands dirty at Wright-Locke Farm this past weekend. It’s the final week of the 2013 Summer Rewards and Referral program. We’ve got a wonderful midsummer bounty including tomatoes, eggplant, green bell peppers, bok choy, and fresh sage. Check out this week’s newsletter!

Monday, March 18th, 2013

Last week we launched our 2013 Customer Survey so we can learn more about your Boston Organics experience and figure out ways to improve our service. We have already received a lot of insightful information and we look forward to reviewing everything! This week’s vegetable boxes will be getting a taste of spring with some Swiss chard, sweet potatoes, and bok choy! Check out this week’s newsletter!