1/4 cup Dean’s Beans Sweet Justice Organic Fair Trade Sugar2 teaspoons kosher salt1/4 teaspoon cinnamon1 egg white1 teaspoon honey
10 kumquats, halved, seeds removed
In a small bowl, combine the sugar, salt and cinnamon. In another small bowl, lightly beat the egg white and honey.
Line a plate with wax paper. Dip the kumquat halves halfway into the egg-white mixture, then immediately dip into the sugar mixture. Lay on the plate and freeze until solid.
Adapted from New York Times Magazine
