Recipes

¼ cup fine bulgur wheat1 small garlic clove, minced2 large lemons, juiced3 cups chopped fresh parsley (3 large bunches)¼ cup chopped fresh mint½ pound ripe tomatoes, very finely chopped1 bunch scallions, finely chopped (or 1/2 onion, minced)Salt, preferably kosher salt¼ cup extra virgin olive oil 1 romaine lettuce heart, leaves separated, washed and dried Lebanese […]

1 carnival squashSalt and black pepper to taste1/4 lbs smoked bacon, diced3.5 tbs olive oil1/2 tsp dried or fresh rosemary2 garlic cloves, minced1/4 tsp nutmeg 1 tsp sugar Preheat the oven to 375F. Halve the carnival squash, scoop out the seeds and fibers, then cut each half into two chunks.Place them skin-down on a shallow […]

Image By Chris McIntosh for Boston Organics 3 Tbsp olive oil1/3 cup white onion, diced4 cloves garlic, minced3 1/2 cups tomatoes (or 48 oz canned whole tomatoes), chopped1/3 cup fresh basil, chopped1/4 cup dry red wine, optional1 Tbsp balsamic vinegar3/4 tsp saltSeveral grinds fresh black pepper Pinch of dried red chili flakes Note: Using a […]

2 Tbsp extra-virgin olive oil3 large garlic cloves, thinly sliced1 small onion, cut into 1/2-inch dice1/2 jalapeño pepper, halved lengthwise2 medium tomatoes, chopped1 pounds collard greens, stems discarded and leaves finely shredded2 bay leaves1 thyme sprigs Salt and freshly ground pepper to taste In a large cast-iron pan, heat the olive oil. Add the garlic, […]

Vegetable oil (for brushing) 2 lbs. ground turkey (half white, half dark) 1/2 onion, grated 3/4 cup applesauce 1 small dinner roll, made into fresh breadcrumbs 1 egg 1/4 cup golden raisins 1/4 tsp.  cinnamon pinch of nutmeg and allspice 1/2 tsp. salt, and more to taste 1/4 tsp. black pepper, and more to taste […]

1 tablespoon olive oil1 onion, chopped14 ounce can chopped tomatoes1 1/2 teaspoon light, soft brown sugarA few sprigs of thyme, leaves stripped1 tablespoon soy sauce 4 cod fillets (or another white flaky fish, such as haddock or pollack) Heat the oil in a frying pan, add the onion, then fry for 5-8 minutes until lightly browned. Stir […]

2 acorn squash, sliced in 1/2, seeds removed4 tablespoons butter4 tablespoons dark brown sugar1 teaspoon ground nutmegSalt 2 tablespoons raw cane sugar Preheat oven to 450 degrees F.  Assemble acorn squash on a baking sheet. Place 1 tablespoon of butter and brown sugar in each half. Add 1/4 teaspoon of nutmeg in each and season […]

1 butternut squash 1/2 onion 1 T olive oil 3 cloves garlic 2/3 cup dry white wine 1 cup vegetable stock 1 big tsp dried sage Sea salt and pepper 16 oz pasta, cooked Peel and cube butternut squash and roast at 400° F for 20-25 minutes with a tablespoon of olive oil and a […]

2 pieces good, crusty bread1 Large or 2 small tomatoes, slicedCrumbled Feta cheeseFresh oreganoOlive oilBalsamic Vinegar (if desired) Salt and Pepper Everyone should be familiar with a Italian caprese, which is a great summertime treat of mozzarella, basil and tomatoes. Here is a fun Greek twist, where the cheese is replaced with feta, and the […]

2 cans of chickpeas, drained 1 can of Native Forest Organic Coconut Milk¼ cup grape seed or canola oil1 large white onion, diced1 tbsp whole cumin seeds1lb fresh tomatoes, chopped1 bunch calaloo (or kale), roughly chopped1 tbsp fresh ginger, finely chopped1 tbsp seasoning peppers, finely chopped1 Scotch bonnet pepper, finely chopped1 bunch green onion/scallion, chopped1-2 […]

2 Asian Eggplants or 1 Italian Eggplant, sliced and grilled1-2 ears of Corn, Grilled2 tomatoes, blanched and cubed2 cloves garlic, mincedHearty bread such as ciabatta, cubed2 Tbsp. Olive oil2 Tbsp. balsamic vinegarFresh Basil to taste, sliced into thin strips salt and pepper to taste 1. Cut an ‘x’ in bottom of tomatoes and blanch in […]

Image By Chris McIntosh for Boston Organics 1 organic pizza dough, thawed to room temperature1 tablespoon corn meal Olive oil 10-12 (1/4-inch) slices eggplant 10-12 (1/4-inch) slices zucchini1 bell pepper, cut into ¼-inch rings2-3 heirloom tomatoes, cut into ¼-inch slicesThinly sliced red onion, separated into ringsSea saltFreshly ground black pepper Handful fresh basil, some whole leaves […]

2 cups shelled fresh (or frozen, thawed) shell beans (such as fava beans, edamame, or lima beans)Kosher salt8 tablespoons extra-virgin olive oil, divided2 tablespoons (or more) fresh lemon juice, divided2 teaspoons tahini (sesame seed paste), divided1/2 teaspoons grated garlic, dividedFreshly ground black pepper1 tablespoon minced shallot2 tablespoons fresh tarragon leaves plus more for garnish2 pounds […]

Streusel 1/4 cup old-fashioned oats 1/4 cup shelled pumpkin seeds (pepitas) 1/4 cup walnuts 1 large egg white 1/4 cup (packed) dark brown sugar 1/4 cup (1/2 stick) chilled unsalted butter, cut into 1/2” cubes 3 tablespoons unbleached all-purpose flour 3 tablespoons whole wheat flour 1/2 teaspoon ground cinnamon Compote 2 cups 1/4” inch cubes […]