Recipes

2 Tbs. peanut oil, divided1 large onion, thinly sliced (1 1/2 cups)3 Tbs. minced fresh lemongrass3 cloves garlic, minced (1 Tbs.)1 Tbs. minced fresh ginger1 lb. rutabaga, peeled and cut into 1/2-inch pieces (3 cups)3 Tbs. low-sodium soy sauce3 cups Brussels sprouts, quartered (12 oz.)1 large red bell pepper, cut into 1-inch strips1 cup cilantro […]

KohlrabiVegetable brothHeavy cream Nutmeg, to taste  Peel the Kohlrabi and cut it into small sticks. Simmer in vegetable broth until fork tender. Add some heavy cream and grated nutmeg. Sent by customer Stefanie Z. · This recipe was most recently featured in Boston Organics Newsletter No. 01 of 2014. Tweet

Store-bought pie crust 5 strips of thick bacon2 sprigs fresh thyme, 1 of rosemary and 1 of sage1 cup heavy cream4-1/2 cups kohlrabi sliced into thin half moons (alternatively, a mix of leek, rutabaga and carrot with potato, thinly sliced will work well too)2 tablespoons all-purpose flour2/3 cups shredded gruyere cheeseSalt & fresh ground pepper2 […]

3 medium kohlrabi, peeled, stems trimmed, grated1/3 head purple cabbage, shredded2 carrots, grated1/2 red onion, grated1/4 cup golden raisins1 Tbsp sugar1 Tsp salt 1 Tbsp Dwight Miller Organic Apple Cider Vinegar 4 Tbsp cilantro, chopped 1/4 cup mayonnaise (or hummus!) This recipe is extremely easy to make with a food processor or a mandoline, but […]

2.5 cups watermelon, seeds removed, cut into chunks 1/2 large English cucumber, peeled and cut into chunks 2 limes, juiced 1 tablespoon honey 3 ounces vodka cucumber, lime and/or sliced watermelon, for garnish Place a fine mesh sieve over a large bowl or pitcher. In a blender, puree the watermelon and cucumber chunks. Pour mixture […]

8 boneless, thin-cut pork chops (1 1/2 pounds)Kosher salt and freshly ground pepper1 tablespoon extra-virgin olive oil2 tablespoons unsalted butter1 leek, white and light green parts only, thinly sliced1 fennel bulb—halved lengthwise, cored and thinly sliced crosswise1 Fuji apple—halved lengthwise, cored and thinly sliced8 small sage leaves, coarsely chopped 1 cup hard cider Season the […]

For the Salad: Brussels Sprouts, leaves separated and blanched Dried Cranberries or blueberries Toasted almonds Shaved Manchego cheese, optional For the vinaigrette: 2 Tbsp. honey 1 1/2 Tbsp. Champagne vinegar, more as desired 1 Tbsp. fresh lemon juice with pulp 1 1/2 tsp. lemon zest 1 1/2 tsp. whole grain mustard, more as desired 1 […]

1 15oz can chickpeas1/2 cup tahini1 tbsp minced garlic1 tbsp grated fresh ginger1/4 cup cilantrojuice from 1/2 a lemon1/4 cup water1/4 cup olive oil 1 tsp sea salt In a food processor, blend the chickpeas until they are a coarse grain. Add the tahini, garlic, ginger, lemon juice, cilantro and salt. Blend for a full […]

3/4 stick unsalted butter, divided2 tablespoons all-purpose flour2 cups whole milk2 tablespoons minced shallot1 Turkish or 1/2 California bay leaf6 black peppercorns3 1/2 pounds mixed winter greens such as collards, mustard greens, and kale6 ounces slab bacon, any rind discarded and bacon cut into 1/4-inch-thick slices, then cut crosswise into 1/4-inch sticks (optional)1 cup finely […]

1 1/2 to 2 pounds kohlrabi1 Tbsp. rice flour, chickpea flour or semolina (more as needed)Salt to taste2 to 4 tablespoons canola oil or grapeseed oil, as needed Chili powder, ground cumin, curry powder or paprika to taste 1. Peel the kohlrabi and cut into thick sticks, about 1/3 to 1/2 inch wide and about […]

1 pound kohlrabi, preferably with some greens attached 7 to 8 cups well-seasoned chicken or vegetable stock 1 tablespoon extra virgin olive oil 1/2 cup minced onion 1 1/2 cups arborio rice 1 to 2 garlic cloves (to taste), minced Salt and freshly ground pepper to taste 1/2 cup dry white wine, like pinot grigio […]

1 bunch carrots, sliced 1 cup chopped kale, thick stems removed 1 tablespoon olive oil 1/2 onion, chopped 4 cloves garlic, crushed or minced Salt to taste Preheat oven to 400 degrees. Combine kale, carrots, onion, garlic and olive oil in a large bowl and use your hands to mix it well. Make sure all […]

Image By Boston Organics 2 apples, peeled, cored, and chopped1 small-medium onion, roughly chopped1/2 jalapeno, deseeded and finely chopped2 tablespoons fresh, finely chopped cilantroJuice of one lemon 2 teaspoons of agave nectar or honey Combine all ingredients in a glass bowl and stir to combine. Cover and chill in the refrigerator for at least 1 […]

1/4 cup water1/4 cup sugar1 large English cucumber, chopped2 cups cold water2 tsp fresh ginger, chopped1/4 cup fresh squeezed lime juice Ice to serve Make the simple syrup: Combine the sugar and water in a small saucepan. Bring to a boil and let simmer for 3 minutes, stirring occasionally until all of the sugar is […]